What we’re producing on the land
Our mission is simple: to regenerate the land by building healthy soil and nurturing ecological diversity—that’s a promise we’ve made to ourselves and you, one we’ll follow without compromise. Through carefully managed grazing, we nurture diverse pastures, enriching the soil and supporting a thriving ecosystem. Guided by holistic management, we consider every living system on our land, ensuring balance and resilience. As proud certified organic farmers, we are committed to working in harmony with nature to create a healthier, more sustainable future.
Beef
We use the native sussex bread cattle to graze and develop our pasture, and as a byproduct of that, we also produce some incredible quality beef.
Lamb
Often referred to as the best homestead animals, sheep are incredible species to incorporate.
Vegetables
A variety of vegetables, nuts and perennial fruits (coming soon). We want to create a mosaic of species by ensuring we have a wide variety of habitats.
